Vermicelli cake
Vermicelli cake

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vermicelli cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vermicelli cake is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Vermicelli cake is something which I’ve loved my whole life.

Vermicelli Cake - It was only until I started tasting other people's cooking that made me realize that my mom really knows Vermicelli cake, also called vam-a-zelli in Guyanese patois, is a dessert made.. Cake,Nawabi Vermicelli,Nawabi Vermicelli Cake,Nawabi Sawaiyan,Sawaiyan,sawaiyan cake Eid Special Dessert,vermicelli recipe,sawaiyan food fusion,how to make nawabi semai,how to make. Vermicelli is one of the common ingredients used to cook dessert in most of the Indian household.

To begin with this recipe, we must prepare a few ingredients. You can have vermicelli cake using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vermicelli cake:
  1. Make ready 250 gm Vermicelli (sewai) (roasted)
  2. Take 200 gm Sugar
  3. Get 3 Egg
  4. Prepare 1/2 cup Chopped dry fruits(almonds, Cashew,charoli)
  5. Prepare 150 gm Khoya
  6. Prepare 1/2 tea spoon Green cardamom
  7. Take 1 cup Milk
  8. Make ready 2-3 drop Vanilla essence

Try our easy to follow vegie vermicelli cake recipe. Absolutely delicious with the best ingredients from Woolworths. Vermicelli is a traditional type of pasta round in section similar to spaghetti. In English-speaking regions it is usually thinner than spaghetti, while in Italy it is typically thicker.

Steps to make Vermicelli cake:
  1. Make sugar syrup about 1 glass.
  2. Milk at a room temperature add eggs and beat.
  3. In a large bowl take vermicelli,add sugar syrup and egg milk mixture and mixed it.add cardamom powder, 1/2 quantity of chopped dry fruits and khoya, vanilla essence mix slowly.
  4. Take a cake tin.transfer this mixture to cake tin.and cook it on a low flame on tawa. You cover this tin with a plate or any lid.garnish with chopped dry fruits and khoya.
  5. You can bake this in a oven temperature 160 to 180 about 25 to 30 minutes in a preheated oven.

Vermicelli,Sopa de Fideo,Pasta and Noodles,Angel Hair Pasta. Seviyan in English known as Vermicelli they are like thin spaghetti and used many different ways, making sweet and savory dishes. Meethi Seviyan is a delicious and quick dessert. Here is a great easy dessert recipe for you with vermicelli / semiya. Cool noodle cake and sprinkle it with powdered sugar, garnish with candied fruits, nuts and cherries.

So that’s going to wrap it up with this exceptional food vermicelli cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!