Mutton cutlet
Mutton cutlet

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, mutton cutlet. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mutton cutlet is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Mutton cutlet is something that I’ve loved my whole life.

Mutton cutlets have been an integral part of indian cuisine. I have fond memories of my grandmother and mom preparing mutton cutlets for tea. Heat oil in a pan and saute, the onion till, they turn pink in colour.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mutton cutlet using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mutton cutlet:
  1. Take 300 grams boiled mutton
  2. Get 1/4 cup boiled chandaal
  3. Get 1 onion
  4. Get 1 tsp fennel seeds
  5. Take leaves Few mint and coriander
  6. Make ready 2 tbsp curd
  7. Take 2 green chilli
  8. Get 1 tsp pepper powder
  9. Make ready 1 egg
  10. Make ready 1 tsp garam masala powder
  11. Prepare to taste Salt

Mutton Cutlets are a mouth-watering delicacy that are a favorite among the meat lovers. This easy recipe is made from just a few ingredients and doesn't take up much of your valuable time. Start the party with these delicious mutton cutlets. Are you an avid meat lover who likes their snacks crumb-fried, then this minced mutton cutlet is just the right appetizer for you!

Instructions to make Mutton cutlet:
  1. Pulse boiled mutton and then add the onion, green chilli, mint coriander leaves, pepper per, garam masala, fennel and salt.
  2. Add curd and again pulse till well mixed.
  3. Make cutlets out of all mixture.here you can store it in freezer for later use.Beat an egg with little pepper and salt.
  4. Dip each cutlet in egg and shallow fry in a tawa.
  5. Flip on other side and cook till golden. When done take out and enjoy..
  6. Enjoy with mayo +ketchup

A tasty mutton mince preparation made with warm aromatic spices and ingredients. This is a very good appetizer or snack that can be served to your guests. Mutton Cutlets Recipe, Learn how to make Mutton Cutlets (absolutely delicious recipe of This Mutton Cutlets recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Braised Mutton Cutlets Take about three pounds of cutlets, trim and put them into a pan to braise. When done, remove, place them on a board with a weight on top to keep them in shape while they are.

So that’s going to wrap it up with this special food mutton cutlet recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!