Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, peas paratha. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Peas paratha is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Peas paratha is something that I’ve loved my whole life. They are nice and they look wonderful.
Green peas paratha recipe with step by step photos - delicious whole wheat flat bread stuffed with a spiced mashed peas filling. No onion no garlic matar paratha recipe. Paratha is Indian flatbread which is made with whole wheat flour and stuffed with practically everything.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have peas paratha using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Peas paratha:
- Make ready 250 gm boiled peas
- Make ready as needed Wheat flour
- Prepare To taste Salt
- Make ready As needed Green coriander leaves
- Take 3-4 green chilli
Green Peas paratha is a very delicious, healthy and filling breakfast. Take some flour with the help of the rolling pin roll the paratha. Put the paratha on the tava cook it on both sides with ghee or butter. I have tried peas paratha only once before this…I dont remember what I did it turned out very bland.
Instructions to make Peas paratha:
- Make the soft dough of flour.
- Now mash the boiled peas in a bowl,add salt,green chilli and coriander leaves
- Now with the help of dough make the paratha, while filling we can put some ghee in it. And cook on medium flame.
- Now pratha is ready to serve with butter and curd
So this time I made it more like rajma paratha and it turned out super good. Serve stuffed peas paratha in the breakfast or dinner with either nutritious yogurt based raita or pickle and your kids would not get tired of praising your cooking skills! Matar paratha recipe or peas paratha - stuffed paratha recipe where stuffing is made from green peas and spiced with masala. Outer layer is made from whole wheat flour. Green Peas paratha is a very delicious, healthy and filling breakfast.
So that’s going to wrap it up with this special food peas paratha recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
