Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, khanum kabab. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Khanum kabab is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Khanum kabab is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have khanum kabab using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Khanum kabab:
- Get 2 cup mutton boiled
- Prepare 3 medium potatoes boiled
- Take 1 tbsp ginger garlic paste
- Make ready 2 tbsp crushed red chilli
- Make ready 1 tspGram masala powder
- Take Pinch black pepper powder
- Take to taste Salt
- Prepare 1 egg beaten
- Prepare Oil for deep frying
Learn how to cook Indian Seekh kababs with this simple recipe that uses lamb, or whatever meat you like, paired with a mint-coriander chutney sauce. Download Khanum stock vectors at the best vector graphic agency with millions of premium high quality, royalty-free stock vectors, illustrations and cliparts at reasonable prices. Follow Khanum and others on SoundCloud. Arfa Khanum Sherwani. Подлинная учетная запись. @khanumarfa.
Instructions to make Khanum kabab:
- In a bowl mix shredded mutton and mashed potatoes.
- Add all ingredients and mix well.
- Make shape of the ablong kebabs with the help of hands.
- Dip the kabab in beaten egg.
- Deep fry the kebabs in hot oil.serve with ketchup.
Arfa Khanum Sherwani Ретвитнул(а) The Wire. I dedicate my award to the people of Kashmir and the women of Shaheen. Kahaberi & Khanums - First electrofolk Georgian group. Kahaberi (Kakhaber Tsiskaridze) is one of the most valuable musicians (Drummer) and respected stars on Georgian music scene. Khanum, Khanom or Khanoum, Arabic: هانم (Uzbek: Xonim, Azerbaijani: Xanım, Turkish: Hanım, Persian: خانم, Hindi: ख़ानुम, Urdu: خانم, Albanian.
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