Chicken Fajita wraps
Chicken Fajita wraps

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken fajita wraps. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Fajita wraps is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Chicken Fajita wraps is something which I have loved my entire life.

Chicken fajitas are easy to throw together at the end of a busy day, but this recipe is good enough to serve Serve the chicken mixture in the wraps with the guacamole, soured cream and grated cheese. This Quick N Delicious Ramadan recipe will have everyone wanting more. Stay tuned for many more upcoming Ramadan.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken fajita wraps using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Fajita wraps:
  1. Prepare 250 gms boneless chicken(thigh and leg meat preferably)
  2. Get 5 tortillas
  3. Make ready Shredded Mozeralla (just for sprinkling)
  4. Take 6 tbsp Garlic Mayo or plain mayonnaise
  5. Prepare 1 medium green capcicum julienne cut
  6. Make ready 1 medium onion julienne cut
  7. Get 5 tbsps oil
  8. Make ready 1 tbsp Hp sauce
  9. Make ready 1 tsp black pepper
  10. Prepare 1 tsp salt
  11. Prepare 1/2 tsp red chilli powder
  12. Take 1 tbsp all purpose flour
  13. Get 1 tsp Garlic paste

Fresher, leaner and quicker than the traditional version. Course Dinner, Lunch, Main Dish, Snack. Sheet Pan Chicken Fajitas - all baked together in one sheet pan - of course meaning clean up is a breeze! These cajun fajita chicken and rice wraps are so versatile!

Steps to make Chicken Fajita wraps:
  1. In a pan pour 3 tbsp oil, Add 1 tsp garlic paste and chicken julienned
  2. Add 1/2 tsp salt, 1 tsp black pepper, 1 tbsp all purpose flour and 1 tbsp Hp sauce.
  3. Sauté for a while till chicken is completely cooked.
  4. In same pan pour 2 tbsps of oil. Add in capcicum and onion with 1/2 tsp of salt and 1/2 tsp red chilli powder. Stir for a minute and take it out. Don't over cook. Onions should be translucent and capcicum bright green.
  5. For assembling, put a tbsp of Mayo and prepared chicken and vegetables filling on tortilla to finishSprinkle some mozeralla.
  6. Fold the wrap and heat on a grilling pan just to get little bit crispy outer.
  7. You may put Lettuce for some crunch. But the recipe I mentioned was just perfect in taste and look.

I prefer the filling in a soft (sometimes toasted) flour tortilla but my boys like to scoop it up with tortilla chips and my husband likes to eat the. These Chicken Fajita Lettuce Wraps are the perfect example of a Paleo-friendly Mexican dish with all the Just like any good Paleo meal, these Chicken Fajita Lettuce Wraps come packed with protein. Chicken, veggies and pepper Jack cheese? For an on-the-go dish with a chipotle kick, treat yourself to this warm, spicy fajita wrap. Chicken Fajitas are the perfect anytime dinner you need.

So that is going to wrap this up for this special food chicken fajita wraps recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!