Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, batata harra. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Batata Harra is a vegetable dish from Lebanon and has acquired a huge fan following everywhere "Batata Harra" literally means, "spicy potatoes". The potato is the hero of the dish, and you have to. Spicy Lebanese potatoes (batata harra). (Alan Benson).
Batata harra is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Batata harra is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have batata harra using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Batata harra:
- Prepare Potatoes,
- Make ready red chilli powder,
- Prepare salt,
- Prepare chat masala,
- Take garam masala,
- Take lemon juice,
- Get garlic powder
It consists of potatoes, red peppers, coriander, chili, and garlic which are all fried together in olive oil. A squash paste that's incredibly moreish, plus a classic Lebanese and Syrian take on roast potatoes. An easy to make recipe for Spicy Lebanese-Style Potatoes (Batata Harra). Easy to make and quick to disappear, these Spicy Lebanese-Style Potatoes, known as Batata Harra, are a flavorful appetizer.
Instructions to make Batata harra:
- Peel and cut the potatoes.
- Fry the potatoes until golden brown.
- Turn off the flame
- Take a pan and pour oil.
- Add lehsan.
- Add all the spices. 1 tbsp
- Add potatoes.
- Cook it and serve it.
Lebanese potatoes called batata harra are spiced fried cubes of potatoes that are perfectly seasoned. They are delicious served with the garlic sauce that also went alongside the chicken. Batata harra (Arabic: بطاطا حارة) (literally "spicy potatoes") is a Lebanese vegetable dish. It consists of potatoes, red peppers, coriander, chili, and garlic which are all fried together in olive oil. The Batata Harra is a delicious and spicy appetizer from the Lebanese cuisine.
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