Brown rice & quinoa with spinach, blue cheese and salami
Brown rice & quinoa with spinach, blue cheese and salami

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, brown rice & quinoa with spinach, blue cheese and salami. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Brown Rice is a whole-grain rice with the inedible outer hull removed. White rice is the same grain but has the hull, bran layer, and cereal germ removed. Anyone suffering from gluten intolerance can easily fit brown rice in their diet as it is gluten-free.

Brown rice & quinoa with spinach, blue cheese and salami is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Brown rice & quinoa with spinach, blue cheese and salami is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook brown rice & quinoa with spinach, blue cheese and salami using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Brown rice & quinoa with spinach, blue cheese and salami:
  1. Prepare Handful spinach
  2. Prepare Few slices of smoked salami
  3. Make ready 1 cup Brown rice & quinoa
  4. Make ready Blue cheese
  5. Get cube Curry stock

The process that produces brown rice removes only the outermost layer, the hull, of the rice kernel and is the least damaging to its nutritional value. The complete milling and polishing that converts. Slow and low is the way to go. Yes, it takes a little longer than white rice, but it's not any harder.

Steps to make Brown rice & quinoa with spinach, blue cheese and salami:
  1. In a microwave friendly bowl, mix the Brown rice & quinoa with chopped spinach. Crush half of the curry stock cube and sprinkle over the mixture. Accompany with a few tablespoons of water to help the stock melt properly
  2. Throw into the microwave for about 15 to 20 minutes. Remove from the microwave and allow to to cool a little (not cold)
  3. Cube some blue cheese and smoked salami slices to throw over the meal and serve.

Why is Brown Rice Better for You? You can see we have plenty of water in the pot. If you've ever cooked brown rice that turned out gummy, undercooked, or stuck to the bottom of the pan, join the club. Brown rice is packed with nutrients, plus it's adaptable to all sorts of cuisines. Add one of our popular foolproof brown rice recipes to your dinner menu tonight.

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