Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, coriander mint chutney. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
This chutney goes so well with any snacks like tikkis, cutlets If using for chaats you can also add a handful of coriander leaves. What I have shared in this post has. Mint Chutney or Pudina Chutney is a delicious & spicy condiment prepared from fresh mint leaves (pudina), coriander leaves, ginger, garlic and yogurt (curd).
Coriander mint chutney is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Coriander mint chutney is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook coriander mint chutney using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Coriander mint chutney:
- Take 1 bowl fresh coreander leaves
- Get as needed mint leaves fresh
- Get to taste Salt
- Make ready 1 green chilli
- Make ready 1/2 tsp Jeera
- Take 1 pinch Hing
- Take 1/2 inch Ginger
- Get 2 pinch Amchur powder
Green chutney, usually known as hari chutney, is a versatile Indian condiment that can be used in In its basic bare bone form, green chutney is a blend of coriander, mint, chilies and lemon juice with. The Coriander Mint Chutney Recipe I am sharing here today is basically my go-to version for using as a green chutney dip for chicken tandoori, tikkas, kababs, samosas, and even grilled veggies. Mint-coriander chutney is a basic and easy-to-make condiment that is perfect for using as a dipping sauce with cutlets, kebabs, and samosas or to serve with main-course dishes like biryani. I like my coriander and mint chutney to be spicy and usually throw in at least five green chillies.
Steps to make Coriander mint chutney:
- Sabse pehle dhaniya patti ko acche se saf kar le or dho le.
- Pudina ko b saf karke dho le.
- Ab jaar mein dhaniya patti, pudina patti, hari mirch or sari cheese dalkar pees le.
- Chutney ready hai
- Thanks
- It's very easy to make
I recommend trying my recipe for coriander and mint chutney and then adjusting it to your own tastes. Mild spicy coriander chutney prepared with green coriander leaves, mint leaves, green chilli, groundnuts, ginger and lemon juice is simply irresistible. Follow this Indian chutney recipe and. Mint coriander chutney is a great all purpose Indian dipping sauce. You can buy pre-made mint coriander chutney at most Indian supermarkets.
So that’s going to wrap this up with this special food coriander mint chutney recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
