Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mutton rassa. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Mutton Rassa This is a simple and delicious recipe that's been passed down the generations. Make this recipe at home and share your experience with us in. Malvani Mutton Curry is also known as Muttonache Rassa (in Marathi).
Mutton Rassa is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Mutton Rassa is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook mutton rassa using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mutton Rassa:
- Take 750 gm mutton cooked and with it's stock
- Make ready 1 tbsp regular garam masala or goda masala
- Make ready 2 tbsp red chilli powder
- Prepare 1 tsp turmeric
- Get 1 onion roasted
- Get 3 green chilli
- Make ready 10 garlic cloves
- Get 1 khobra sliced and roasted
- Take 1 inch ginger
- Make ready 1 tbsp Daliya
- Get 1 tbsp Sesame seeds roasted
- Make ready 1-3 tbsp dhaniya
- Prepare as per taste Salt
- Prepare 3 tbsp Oil
Kolhapurifataka - Mutton Rassa- A simple and most delicious Indian mutton dish, easy to make restaurant style dish at home! Learn how to make Kolhapurifataka, find the steps and ingredients on. Kolhapuri Mutton Rassa is one of the yummiest maharastrian food for food lover, its taste and aroma is just mouth watering. The mutton rassa receipe is mainly based on onion and garlic masala or we.
Instructions to make Mutton Rassa:
- See if you got fat in mutton or not. In case it is there reduce amount of oil.
- Make paste of onion, ginger, garlic, green chilli, coriander, daliya, sesame seeds, dry coconut. Add oil to make smooth paste of it.
- Heat oil and add paste in it. Add all spice powder with it and let it cook till mixture become darker.
- Now add mutton pieces only and mix it with masalas. Then add stock and add salt accordingly.
- When it starts boiling reduce flame to low and let it boil till it shows bright red top oil floating. Serve with garam bhakri.
Maharashtrian Mutton Rassa Recipe with Step by Step Pictures. Today I am sharing a very Let's start with the recipe of Maharashtrian Mutton Rassa. This recipe belongs to a typical maharashtrian family (my own). I have seen this done from my childhood and I just love it. My mom's special mutton rassa made from homemade coconut masala and ginger garlic paste.
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